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(300g)
The Davide Barbero Torroneria (nougat factory) is family-owned and operated and has a long tradition of producing the finest nougat (torrone). Forget about the kind of nougat that sticks to the teeth, most varieties from this producer are crumbly/melt in the mouth. Only whole Piemontese hazelnuts (which have Protected Designation of Origin status) are used and these are toasted on the premises.Ā
Ingredients:Ā Ā
Type ā0āĀ wheat flour, lard 8%, salt, malted grain flourĀ (wheat),Ā yeast.Ā INGREDIENTS EXTRA DARK CHOCOLATE (60%): cocoa mass, sugar, cocoa butter, anhydrous butter. Emulsifier:Ā soyaĀ lecithin, natural vanilla flavouring. Min. cocoa content 50,2%.Ā GLUTEN, SOY.Ā Ā MAY CONTAIN TRACES OFĀ NUTS (ALMONDS, HAZELNUT, PISTACHIO), EGG.