Senorio
Señorio - Iberico de Bellota Salchichón slices 100g

Senorio
Señorio - Iberico de Bellota Salchichón slices 100g
This Ibérico salchichón is made from meat from animals raised in Extremadura that have fattened on acorns for 10-12 weeks on the local dehesa.
This salchichon (equivalent to an Italian salami) is nutty and rich with a touch of warmth from the black pepper.
Señorío de Montanera is a company, based in Badajoz, Extremadura, which was founded by a group of Ibérico pig breeders. Their aim was to create a business that would control each step of the process of producing Ibérico ham, from birth to the final product.

Señorio - Iberico de Bellota Salchichón slices 100g
Similar products
Customers who viewed this item also viewed

Brindisa - Iberico de Bellota Salchichón Slices 100g
Regular price £5.75


Brindisa - Cooking Chorizo
Regular price £5.50


Cornish Charcuterie - Duck Liver Pate with Cointreau
Regular price £6.95

Cornish Charcuterie - Pork Rillette
Regular price £6.95


Capreolus - Charcuterie Sharing Platter
Regular price £10.95


Cornish Charcuterie- Duck Rillette with Cranberries
Regular price £6.95


Cornish Charcuterie - Mushroom Pâté
Regular price £6.95

Brindisa - Iberico Bellota Chorizo Slices 100g
Regular price £5.75