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Anticoli - Soft Amaretti Macaroons

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These mouth-watering amaretti macaroons are made by artisan producer, Anticoli, using Apulion almonds.  300g.


Sugar, sweet almonds 30%, egg white, apricot kernels 12%, bitter almonds 2%, glucose syrup, invert sugar, potassium sorbate, potato starch, water.


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Sustainable Packaging

Supporting reforestation. We help plant trees with every purchase.