Experience the creamy texture and tangy flavor of our Artisan Deli Market's Whipped Labneh Delight. This Middle Eastern classic, adorned with a medley of toppings, is perfect for a luxurious snack or an elegant starter. 🍋🫒
Gather the following to create this labneh masterpiece:
- 500g of quality labneh
- 100g of green olives, pitted and sliced
- Zest of 1 lemon
- A handful of fresh herbs (like mint or parsley), finely chopped
- 1 teaspoon of paprika
- 2 tablespoons of olive oil
- Salt to taste
Step-by-Step Guide to Crafting the Perfect Whipped Labneh Delight
- Preparation: Start by placing your labneh in a mixing bowl.
- Whip It Up: Using an electric mixer, whip the labneh until it's smooth and airy.
- Add Flavors: Fold in half of the lemon zest, half of the herbs, and salt.
- Plating: Transfer the whipped labneh to a serving dish, creating a well in the center.
- Top It Off: Drizzle olive oil over the labneh. Sprinkle with olives, remaining lemon zest, herbs, and paprika.
- Serve: Enjoy with warm pita bread or freshly sliced veggies!
Our Whipped Labneh Delight pairs wonderfully with a glass of crisp white wine or a light rosé. Add it to your customized hamper for an unmatched gourmet experience!
"Whipped Labneh Delight is a symphony of flavors and textures, making it a must-try for every gourmet enthusiast!" - Artisan Deli Market
Frequently Asked Questions
What is Labneh?
Labneh is a Middle Eastern dairy product made by straining yogurt to remove its whey. The result is a thick, creamy, and tangy cheese-like substance.
Can I add other toppings to the Labneh?
Of course! Labneh is versatile. Feel free to experiment with pomegranate seeds, crushed nuts, or even a drizzle of honey.
How long does Whipped Labneh Delight last?
Stored in an airtight container in the fridge, it can last for up to a week. However, it's best enjoyed fresh!