Keralan Curry Cooking Sauce in a Can 330g

Made By: Potts

A delicious Southern Indian Sauce with Coconut Cream, Fennel and Roasted Chillies. Potts' Keralan Curry is a highly spiced coconut curry sauce originating in Southern India. Comes in a 100% recyclable "beer" can with a fully removable lid.

Traditional Keralan Curry is served with boneless fish, such as a cod and served with Basmati rice or Dosa pancakes.

INGREDIENTS: Tomatoes, Onions, Water, Coconut Cream (14%), Garlic, Ginger, Sunflower Oil, Roasted Chillies (2%), Dessicated Coconut (2%), Garam Masala (Coriander seed, Cumin seed, Cassia, Ginger, Black pepper, Cloves), Ground Coriander, Coriander leaf, Date Syrup, Cornflour, Salt, Fennel Seed (0.6%), Turmeric, Concentrated Lemon Juice, Chiili Powder, Cardamon, Curry Leaves.