Oatcakes With Extra Virgin Olive Oil 125g

Made By: Island Bakery

The whole oats, oatmeal and extra virgin olive oil make for a versatile and nourishing oatcake, slowly baked with care in our unique wood fired ovens.

Ingredients: OATS 60%, WHEAT Flour (WHEAT flour, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Extra Virgin Olive Oil 18%, Salt*, Raising Agent: Sodium Bicarbonate*. *Non Organic.