Ortiz Sardines in Olive Oil 190g

Caught and carefully prepared on the very same day to preserve peak freshness. Lightly fried in oil for a delicate finish, these sardines offer a wonderfully buttery texture and exceptional tenderness.

Sourced daily from northern Spain’s coastal fish auctions, each sardine is hand-cleaned and tinned within hours of landing. Gently fried and preserved in olive oil, they mature over a four-month marination that deepens their rich, savoury flavour. Silky, tender and intensely satisfying, they’re ideal for tapas spreads or simply enjoyed on toasted bread with piquillo peppers.