Peat'd Peat Smoked Garlic Tomato Sauce 305g

The world’s first peat-smoked tomato sauce. Smoked with peat rather than wood, it delivers a deeper, richer and more complex flavour — the kind usually achieved only after hours of slow cooking. Now, it’s instant.

Garlic takes things up a level: bold, savoury and unapologetically flavour-forward. It cuts through, stands out and brings real intensity to every dish. Perfect for lasagne, pizza bases and bruschetta.

Ingredients:

Tomatoes (47%)(contains Acidity Regulator (Citric Acid)), Tomato puree (22%), Water, Cider Vinegar, Extra Virgin Cold Pressed Rapeseed Oil, Peat Smoked Sunflower Oil (1%), Lemon Juice (From Concentrate) (contains Preservative Potassium / Sodium Metabisulphite), Peat Smoked Salt (0.6%), Tamarind Paste (Tamarind Pulp, Water), Natural Garlic Extract (0.3%), Dried Basil (0.3%), Peat Smoked Tomato Powder (0.3%) (Tomato powder, Silicon Dioxide), Oak Smoked Water, Peat Smoked Ground Black Pepper (0.14%), Onion Powder, Preservative (Potassium Sorbate), Peat Smoked Cayenne Pepper (0.02%)