Perello Salted Marcona Almonds 150g

Plump Marcona almonds, native to Spain and often called the "Queen" of almonds, are highly regarded for their sweet, nutty, and buttery flavor, as well as their creamy texture. Grown in the northeastern regions of Aragón, Valencia, and Cataluña, this prized variety stands out for its exceptional quality.

Carefully selected, lightly fried, and perfectly seasoned in small batches, Perelló Salted Marcona Almonds make a delightful snack when paired with a cold drink. They also add a delicious touch to grazing platters alongside olives, acorn-fed ham, or cured mojama.