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Bray Cured
Wild Garlic Saucisson 400g
Wild Garlic Saucisson 400g
Regular price
£12.50
Regular price
Sale price
£12.50
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Wild Garlic Saucisson is an artisanal French dry-cured sausage, crafted from premium pork seasoned with wild garlic. This traditional charcuterie boasts a robust flavour profile, blending delicious garlic notes with the rich, savoury taste of high-quality pork.
Perfectly cured to achieve a delicate balance between tenderness and firmness, this saucisson is ideal for slicing thinly and serving as part of a charcuterie board, alongside cheese and crusty bread, or simply enjoyed on its own as a gourmet snack. Its distinct flavor makes it a versatile and sophisticated addition to any culinary experience.
Ingredients:
British middle white pork meat, lovely British pork fat, salt, local red wine (sulphites), black pepper, herbs, chilli, dextrose, E251, E250
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