(75g)
A biscuit dough that's heavy on the Cheddar cheese but light and crumbly in the bake.
Ingredients:
Wheat Flour, Margarine (Rapeseed Oil, Palm Oil, Water, Salt, Emulsifier: Mono-And Diglycerides Of Fatty Acids, Acidity Regulator: Citric Acid, Natural Flavouring), Matured Cheddar Cheese (Milk)(19%), Egg, Yeast, Dried Milk, Modified Potato Starch, Sugar, Salt, Potato Starch, Yeast Extract, Spices, Colour: Paprika Extract.
May contain traces of nuts, peanuts and sesame seeds.
