Cornish Charcuterie
Duck Liver Pâté with Cointreau 125g
£7.95
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Cornish Charcuterie's Duck Liver Pâté with Cointreau is a rich and indulgent treat, offering a silky-smooth texture and a hint of citrus. Perfectly paired with savoury thins or spread on crusty white bread, it’s especially delightful with a glass of peppery Shiraz.
Ingredients:
Duck livers (36.5%), butter (milk), onion, duck meat (14.8%), water, maize starch, beetroot powder, yeast, salt, garlic, white pepper, orange oil, preservative: E250.