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This shortbread is made to a Cartwright & Butler family recipe with lashings of butter, a perfectly baked, crumbly texture and a handful of flaked almonds.
Wheat Flour (Calcium, Iron, Niacin, Thiamine), Butter (29%) (Milk), Sugar, Maize Starch, Flaked Almonds (5%), Demerara Sugar, Ground Almonds (1%), Salt, Natural Flavouring.
May contain traces of other nuts.
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