Gymkhana Butter Masala Cooking Sauce 300ml

The quintessential North Indian Curry, aka Makhani, a sauce made with slow cooked tomatoes, fenugreek and Kashmiri chillis. Pour over chicken, paneer or veg and bring that Michelin-starred comfort home. No fuss, just sublime simplicity in every spoonful. Made using the same recipes and ingredients as the two Michelin Star restaurant, Gymkhana.

Ingredients:

Tomatoes, Single Cream, Unsalted Butter, Khoya, Vegetable Oil, Water, Cashews, Sugar, Garlic, Salt, Coriander, Green Chilli, Kashmiri Chilli, Kasoori Methi, Ginger, Deggi Mirch, Cardamom