Luxury Mince Pies with Brandy 340g

Six large deep-filled brandy-infused mince pies encased in an indulgent butter shortcrust pastry. Exuding with mincemeat of brandy fruit and spices finished with a fine crumbly disc of pastry.

Ingredients:

Mincemeat (44%) (Sugar, Vine Fruits ( 29%) (Raisins, Sultanas, Currants, Sunflower Oil) Apple Puree (Apple Puree, Preservative: Potassium Sorbate), Glucose-Fructose Syrup, Mixed Peel (4%) (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator: Citric Acid), Vegetable Suet (Palm Oil*, Rice Flour, Sunflower Oil), Modified Maize Starch, Mixed Spice, Acidity Regulator: Citric Acid; Colour: Plain Caramel; Orange Oil, Lemon Oil), Fortified WHEAT Flour (with added Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Salted Butter (Cream (MILK), Salt), Sugar, Maize Starch, Water, Brandy (60% ABV) (2%).

*From an RSPO certified sustainable source.

May contain traces of eggs, mustard, nuts, soya and other gluten sources (oat, spelt, rye, barley).