As seen on "Nigella: At My Table - Christmas" on BBC Two
These large, "Castellano" chickpeas are processed in Navarra before being put into jars.
Cooked beautifully so that they retain some bite, whilst being tender and moist, they are remarkably versatile and ideal for casseroles, in salads or to make hummus. An excellent product if you want to make real fast food.
INGREDIENTS: Chickpeas (SULPHITES) water and salt
STORAGE & CARE: Ambient. Once opened keep refrigerated and consume within 3 days
From our Instagram
Award Winning Artisan Products
Working with the very best artisan and luxury producers.
Free Gift Message Included
Free gift message option at check out that will be printed onto card.