Perello Classic Olive Oil Crackers 150g

Made by: Perelló

Handmade traditional bakes from Andalucía. Endlessly versatile and perfect for grazing boards. Regañás are a beloved traditional cracker from Andalucía, where they have long been served in place of fresh bread. Handmade using extra virgin olive oil and sesame seeds, each cracker is carefully shaped and cut by hand before being baked to a crisp, golden finish.

Wonderfully crisp and subtly nutty, Regañás are perfect served with hummus, roasted aubergine dip, cured meats, cheeses or simply enjoyed on their own.

Ingredients:
WHEAT (GLUTEN) flour, water, extra virgin olive oil (12%), SESAME, yeast, salt. May also contain SOYA and MUSTARD